Vert is a Kenya-based, indigenous company that specializes in growth and export of fresh produce, targeted specifically for the European market. We envision our company to be Kenya's leading horticultural exporter with international brand recognition, supplying fresh horticultural produce to an extensive and diverse customer base. The company's sole mission is to satisfy our customers by supplying the safest and highest quality standard of affordable horticultural produce.

The company employs an active HACCP Plan and Quality Management System in its quality control commitment which determines the sequence and interaction of the various processes involved. We also have a defined Quality Management System (QMS) based on the BRC - Global Food Standard. The QMS System is documented, implemented, maintained, reviewed and constantly improved. Both these quality systems are regularly reviewed by senior management. Vert also ensures regular internal and external audits for evaluation of the systems' efficiency while identifying grey areas that need to be changed or improved.

The overall health and safety of our staff and environment is a core value to Vert as a company and responsible business ethics.

© 2012 Vert Limited